Introducing Belgrove Rum
With three parts bravery and one part serendipity, Edmund Wood found himself on a trip across France after quitting his job. A chance encounter led him to try a vanilla rum, which tasted out of this world. His imagination piqued, and he headed home to try out some flavours of his own, ones that reminded him of home, his childhood and those that just worked well together.
All the best things happen by accident.